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Tasting food, tasting freedom : excursions into eating, culture, and the past by Sidney W. Mintz

By: Material type: TextTextLanguage: English Publication details: Massachusetts: Beacon Press 1996Description: xix, 149p., notes. ind. 22 cm x 14 cmISBN:
  • 0807046280
Subject(s): DDC classification:
  • 394.1 MIN
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