TY  - BOOK
AU  - Kotschevar, Lendal H.
AU  - Luciani, Valentino
TI  - Presenting service : the ultimate guide for the foodservice professional
SN  - 0471413186
U1  - 642.6 
PY  - 1997///
CY  - Hoboken: 
PB  - John Wiley and Sons
KW  - areas and equipment
KW  - bar and beverage
KW  - classic service styles
KW  - food service
KW  - food service employees
KW  - industry segments
KW  - people's needs
KW  - professional server
KW  - service mise en place
KW  - serving the meal
KW  - table etiquette
KW  - training of
ER  -