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	1.	No cover image available The essential Kerala cookbook by Vijayan Kannampilly by Kannampilly, Vijayan Material type: Text Language: English Publication details: New Delhi: Penguin Books India 2003 Availability: Items available for loan: KEIC (1)Call number: 641.595483 KAN. Place hold Add to cart (remove)
	2.	Stars : a very short introduction by Andrew King by King, Andrew Series: A very short introduction Edition: 1st ed. Material type: Text Language: English Publication details: New York: Oxford University Press 2012 Availability: Items available for loan: KEIC (1)Call number: 523.8 KIN. Place hold Add to cart (remove)
	3.	Brand management 101 : 101 lessons from real world marketing by Mainak Dhar by Dhar, Mainak Material type: Text Language: English Publication details: New Delhi: Wiley India (P) Ltd. 2007 Availability: Items available for loan: KEIC (1)Call number: 658.827 DHA. Place hold Add to cart (remove)
	4.	No cover image available Flavours of Kerala by Hena Jacob and Salim Pushpanath by Jacob, Hena Pushpanath, Salim Material type: Text Language: English Publication details: Kottayam: Dee Bee Info Publications 2005 Availability: Items available for loan: KEIC (1)Call number: 641.595483 JAC. Place hold Add to cart (remove)
	5.	No cover image available Cooking at home with Pedatha : vegetarian recipes from a traditional Andhra kitchen by Jigyasa Giri and Pratibha Jain by Giri, Jigyasa Jain, Pratibha Material type: Text Language: English Publication details: Chennai: Pritya 2006 Availability: Items available for loan: KEIC (1)Call number: 641.5954 GIR. Place hold Add to cart (remove)
	6.	Where the wild coffee grows : the untold story of coffee from the cloud forests of Ethiopia to your cup by Jeff Koehler by Koehler, Jeff Material type: Text Language: English Publication details: New Delhi: New Century Publications 2017 Availability: Items available for loan: KEIC (1)Call number: 641.337 KOE. Place hold Add to cart (remove)
	7.	Feasts and fasts : A history of food in India by Sen, Colleen Taylor Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Reaktion Books, Limited 2015 Online access: e-Book Click here to access e-Book Availability: Items available for loan: KEIC (1)Call number: 641.300954 . Place hold Add to cart (remove)
	8.	Food in zones of conflict : Cross-disciplinary perspectives Edition: 1st ed. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Berghahn Books, Incorporated 2014 Online access: e-Book Click here to access e-Book Availability: Items available for loan: KEIC (1)Call number: 394.1/2 . Place hold Add to cart (remove)
	9.	Foods that changed history : How foods shaped civilization from the Ancient world to the present by Cumo, Christopher Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: ABC-CLIO, LLC 2015 Online access: e-Book Click here to access e-Book Availability: Items available for loan: KEIC (1)Call number: 306.4 . Place hold Add to cart (remove)
	10.	The can't go wrong book of mocktails by Basu, Shatbhi Publication details: Mumbai Spiritual Sweat 2020 Availability: Items available for loan: KEIC (1)Call number: 641.590954, BAS. Place hold Add to cart (remove)
	11.	Ultimate sugar-free desserts : 50+ decadent recipes by Kedia, Harsh Publication details: New Delhi Pan Macmillan 2022 Availability: Items available for loan: KEIC (1)Call number: 641.590954, KED. Place hold Add to cart (remove)
	12.	Cooking to save your life by Banerjee, Abhijit V Olivier, Cheyenne (illus.) Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi: Juggernaut Books, 2021 Availability: Items available for loan: KEIC (1)Call number: 641.5951 BAN. Place hold Add to cart (remove)
	13.	Glow : Indian foods, recipes and rituals for beauty, inside and out by Rai, Vasudha Material type: Text; Format: print ; Literary form: Not fiction Publication details: Gurgaon Ebury Press, an imprint of Penguin Random House, 2018 Availability: Items available for loan: KEIC (1)Call number: 641.5954 RAI. Place hold Add to cart (remove)

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