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1.
Health information of India 1995 and 1996 by CBHI
Material type: Text Text
Language: English
Publication details: Delhi: Controller of Publications 1998
Availability: Items available for loan: KEIC (1)Call number: 614 HEA.

2.
Prevention of the food adulteration act , 1994 by H. L. Capoor and Gyanendra Kumar by
  • Capoor, H. L
  • Kumar, Gyanendra
Edition: 3rd ed.
Material type: Text Text
Language: English
Publication details: Allahabad: Law Publishers (India) Pvt. Ltd. 1993
Availability: Items available for loan: KEIC (1)Call number: 345.0242 CAP.

3.
SPS and TBT Agreements : issues and perspectives by
  • Prasad, P. Satyanarayana (ed.)
Material type: Text Text
Publication details: Hyderabad: ICFAI University Press, 2008
Availability: Items available for loan: KEIC (1)Call number: 382.954 SPS.

4.
The prevention of food adulteration act, 1954 by Eastern Book Company
Edition: 11th ed.
Material type: Text Text
Language: English
Publication details: Lucknow: Eastern Book Company, 1987
Availability: Items available for loan: KEIC (1)Call number: 614.31 PRE.

5.
Health information of India 2000 and 2001 by CBHI
Material type: Text Text
Language: English
Publication details: Delhi: Controller of Publications 2003
Availability: Items available for loan: KEIC (1)Call number: 614 HEA.

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