000 | 00750nam a2200253Ia 4500 | ||
---|---|---|---|
008 | 210429s9999||||xx |||||||||||||| ||und|| | ||
020 | _a9781433109621 | ||
082 |
_a394.1 _bFOO |
||
100 | _aCramer, Janet M. (ed.) | ||
245 | 0 | _aFood as communication : communication as food | |
260 |
_aNew York: _bPeter Lang Publishing Inc, _c2011. |
||
300 |
_axix,465p., ind. _c 22 cm x 15 cm |
||
365 |
_aINR _b2035.83 _d00 |
||
541 | _d2011-04-26 | ||
650 | _acommunication and culture | ||
650 | _aculture and society | ||
650 | _aenvironmental issues | ||
650 | _afood discourse | ||
650 | _afood habits | ||
650 | _aplay with your food | ||
700 | _aGreene, Carlnita P. (ed.) | ||
700 | _aWalters, Lynn M. (ed.) | ||
942 |
_cBK _2ddc |
||
999 |
_c11242 _d11242 |